GERATEC has a vacancy for a Food Service Manager in Stellenbosch.

"INSPIRED TO CREATE SUSTAINABLE COMMUNITIES THAT SUPPORT QUALITY OF LIFE"

All employees are required to align with our Business Purpose and understand why they work for  GERATEC. Everything we do is in support of our purpose and the  expectation from our employees is to provide an excellent level of service in support of the Business Purpose.

The Food Service Manager's responsibilities include but are not limited to, building and managing client relationships and ensuring client satisfaction, preparing cycle menus, ensuring sufficient stock orders, ensuring equipment is maintained and in working order, overseeing food preparation, portion size and the overall health and food safety standards and regulations.

The Key Performance Areas include:
1. Menu planning, cost and stock management/control
2. Build customer relationships and ensure client satisfaction
3. Personnel Management and administration
4. Training
5. Management and control of cutlery, crockery and other assets

Please note: When you apply for this position, you will have to provide the COMPANY with certain information which is personal to you, including your name and identity number, race, contact details, next of kin, criminal history, education and expertise, as well as your workplace history.

For more information on this position or to apply, please email recruitment@geratecza.com or WhatsApp 021 4613820.

GERATEC has a vacancy for a Assistant Food Service Manager in Vredehoek The Assistant Manager’s responsibilities include but are not limited to, overseeing/ managing the kitchen operations on a daily basis and ensuring that employees comply with health and food safety standards and regulations. The Assistant Manager will also support the Food Service Manager in daily operations and take on additional tasks as and when required.

The Key Performance Areas include:
1. Kitchen & Housekeeping: Cost and stock management/ production management
2. Build customer relationships and ensure client satisfaction
3. Personnel Management and administration
4. Training
5. Management and control of cutlery, crockery and other assets

Requirements:
● Experience of working in a supervisory capacity in a food services environment
● Related qualification would be an advantage
● Performance/ Solutions driven
● Assertive
● Excellent planning and organizing skills
● Methodical and structured approach to tasks
● High attention to detail
● High level of accuracy and timeous communication
● Excellent work ethic
● Ability to work in a highly pressurized environment
● Excellent customer service
● Fluent in Afrikaans and English

Please note:
When you apply for this position, you will have to provide the COMPANY with certain information which is personal to you, including your name and identity number, race, contact details, next of kin, criminal history, education and expertise, as well as your workplace history.
Closing date: 8 March 2023

For more information on this position or to apply, please email hswanepoel@geratecza.com.

GERATEC has a vacancy for a CHEF in Vredehoek

The Chef's responsibilities include but are not limited to, food preparation, ensuring equipment is maintained and in working order, portion size and the overall health and food safety standards and regulations.

The Key Performance Areas include:
1. Food Preparation and Cooking
2. Hygiene and Food Safety
3. Build customer relationships and ensure client satisfaction
4. Teamwork
5. Training
6. Administration

Requirements:
1. Professional qualification as a chef
2. Experience of food preparation and cooking methods in a kitchen
3. Creativity and innovativeness in food preparation
4. Knowledge of special diets will be to your advantage
5. Hygiene and safety in handling of food
6. Good communication skills
7. Experience in supervising personnel and managing labour relations
8. Prepared to work weekends
9. Computer literate
Closing date: 8 March 2023.

Applications (CV with a motivation letter and 2 contactable references) may be sent to hswanepoel@geratecza.com

GERATEC has a vacancy for a COOK in Vredehoek

The Cook’s responsibilities include but are not limited to, food preparation, ensuring equipment is maintained and in working order, portion size and the overall health and food safety standards and regulations.

The Key Performance Areas include:
1. Experience of food preparation and cooking methods in a kitchen
2. Must work according to recipes
3. Knowledge of special diets will be to your advantage
4. Hygiene and safety in handling of food
5. Good communication skills
6. Prepared to work weekends and holidays
Closing date: 8 March 2023.

Applications (CV with a motivation letter and 2 contactable references) may be sent to hswanepoel@geratecza.com

GERATEC has a vacancy for a FOOD SERVICE ASSISTANT in Vredehoek

The Key Performance Areas include:
1. Experience in the kitchen and food preparation / cleaning
2. Client service (including in the dining room)
3. Hygiene and food safety

Requirements:
1. Good interpersonal relationships
2. Good communication skills
3. Prepared to work weekends and holidays
Closing date: 8 March 2023.

Applications (CV with a motivation letter and 2 contactable references) may be sent to hswanepoel@geratecza.com